Seekh Kebab

Minced lamb blended with ginger, garlic, onions, and herbs. Cooked in skewers in our tandoor oven.

                                                 

Shami Kebab

Minced lamb cutlets with spices, fired in egg batter

                                               

Chicken Tikka (Boneless)

Chicken marinated in spicy yoghurt fried in batter

 

Tandoori Chicken (on the bone)

Tender chicken marinated in fresh ground spices

 

Tandoori Chicken Tikka (boneless)

 

Chicken Wings

 

Zeera Chicken

Made with roasted cumin seeds and ground black pepper

 

Daigi Roast 

Chicken drumsticks coated in special spices and cooked.

 

Fried Masala Fish ( COD )

Cod marinated in Eastern Cuisine’s special spices and fried in batter

 

Tandoori Lamb Chops/ Lamb Tikka Boti

Tender lamb chops marinated overnight with herbs and freshly ground spices.

 

Lamb Roast

 

Meat or Chicken Samosa

 

 

 

Vegetable Samosa

Vegetable filling in crispy leaves of pastry cooked and deep fried (large & cocktail sizes available)

 

Aalu Tikki (Potato Cutlets)

Home made pakistani style medium spiced vegetable cutlets made with mashed potatoes.

 

Spring Roll

Filo pastry rolls filled with chinese style vegetables

 

Onion Bhajia

 

Mixed Bhajia

 

Daal Bhajia

 

Mushroom Pakora

 

Mushrooms

Fresh mushrooms in a lightly spiced batter

 

Aalu Chana Chaat

 

Chana Masala

 

Aalu Paperi Chaat

Aalu chana, yoghurt and tamarind sauce with chaat masala

 

Bhelpuri

Rice crisps mixed with fresh chopped onions, tomatoes, and coriander. Prepared with a tamarind base chutney.

 

Paneer Tikka

Cubed cheese, marinated and cooked in our tandoor

 

Dahi Bhalle

 

Roast Potatoes