Seekh Kebab

Minced lamb blended with ginger, garlic, onions, and herbs. Cooked in skewers in our tandoor oven.


Shami Kebab

Minced lamb cutlets with spices, fired in egg batter


Chicken Tikka (Boneless)

Chicken marinated in spicy yoghurt fried in batter


Tandoori Chicken (on the bone)

Tender chicken marinated in fresh ground spices


Tandoori Chicken Tikka (boneless)


Chicken Wings


Zeera Chicken

Made with roasted cumin seeds and ground black pepper


Daigi Roast 

Chicken drumsticks coated in special spices and cooked.


Fried Masala Fish ( COD )

Cod marinated in Eastern Cuisine’s special spices and fried in batter


Tandoori Lamb Chops/ Lamb Tikka Boti

Tender lamb chops marinated overnight with herbs and freshly ground spices.


Lamb Roast


Meat or Chicken Samosa




Vegetable Samosa

Vegetable filling in crispy leaves of pastry cooked and deep fried (large & cocktail sizes available)


Aalu Tikki (Potato Cutlets)

Home made pakistani style medium spiced vegetable cutlets made with mashed potatoes.


Spring Roll

Filo pastry rolls filled with chinese style vegetables


Onion Bhajia


Mixed Bhajia


Daal Bhajia


Mushroom Pakora



Fresh mushrooms in a lightly spiced batter


Aalu Chana Chaat


Chana Masala


Aalu Paperi Chaat

Aalu chana, yoghurt and tamarind sauce with chaat masala



Rice crisps mixed with fresh chopped onions, tomatoes, and coriander. Prepared with a tamarind base chutney.


Paneer Tikka

Cubed cheese, marinated and cooked in our tandoor


Dahi Bhalle


Roast Potatoes